Electronic catalog
Start with K
Genre:Прикладные науки. Общие вопросы. Техника (technics_IT)
language:English
Search result:
1-10 of 10
book
YONGJA KIM
Korean Cuisine : healthy food, full of flavor, the secret to staying young and slim / Yongja Kim ; photographer Erin, Gleeson... – Seoul, Korea : Yekyong, 2009. - 224 p. :ill. ; 25 cm. . . – 978-89-7084-406-0 : 3684 tg.80 tn.
UDC:
641.568(519)
Shelf code:
Р 2010/2997
Annotation
In this gorgeous, well-executed, and beautifully photographed cookbook, you will learn about the basic ingredients and the flavors and spices used in Korean foods. Ms. Kim also includes sample menus and serving suggestions. This cookbook will enable you to prepare authentic Korean cuisine at home. Short sections also add some serving and etiquette tips. After seeing Ms. Kim live, it is clear that her vast knowledge and considerable charm would only have improved this book had more of it been included. It’s a small quibble, and shouldn’t prevent anyone from purchasing this book. If you get a chance to take a class with her, take it!
Keywords
Cooking, Korean., cooking in Korea, cooking of Korea, cooking, Korea
1/1 Free
book
BOURDAIN ANTHONY
Kitchen Confidential: Adventures in the Culinary Underbelly [Text] / A. Bourdain ; Designed by Cassandra J. Pappas. – Updated Edition .. – New York : Ecco : Harper Collins Publishers, 2007. - XVIII p., 302 p. - Құнды тарту 2015 . . – [n. c.] – 978-0-06-089922-6 : 50 tg., – 0-06-089922-0
UDC:
641.5(092)
Shelf code:
Л 2016/2104
Subject headings
- Cooking. The material in the form of biography
Annotation
A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute cuisine—now with all-new, never-before-published material
Keywords
cooking, biography of Chef Anthony Bourdain, the culinary trade
1/1 Free
book
WINCHESTER SIMON
Krakatoa [Text] : The Day the World Exploded. 27 August 1883 / S. Winchester ... – London, England : Penguin Books, 2003. - 432 p., ill.; . – Index: p. 411-432 . – [n. c.] – ISBN 978-0-141-00517-1 : 0 tg.
UDC:
656.085.22:551.211(239.1)Krakatoa"1883"
Shelf code:
Л 2022/1313
Subject headings
- Volcanic eruptions. Mount Krakatoa in 1883
Annotation
A book dedicated to the eruption of the Krakatoa volcano in 1883
Keywords
the eruption of the Krakatoa volcano, volcano-the island of Krakatoa in 1883, seismic activity in Krakatoa, tsunami on the island of Krakatoa
1/1 Free
book
THOMPSON KERRY
Korean Beauty Secrets: A Practical Guide To Cutting-Edge Skincare & Make Up [Text] / К. Thompson C. Park ; [photo by P. Navid]... – New York : Skyhorse Publishing, 2015. - 249 p., ill.; . . – [n. c.] – 1-63450-651-0 (НС) : 40 tg., – 978-1-63450-651-9
UDC:
687.5(519)
Shelf code:
Р 2018/1198
Subject headings
- Korean cosmetics culture
Annotation
This book is about Korean cosmetics and brands
Keywords
Korean cosmetics, beauty brands, Korean skincare, Korean cosmetics culture, korean makeup
1/1 Free
book
KIM KYE
Kye Kim's Simply Delicious One Course Meals [Text] / K. Kim M. Kim Vaughan ; Recipe anecdotes contributed by Michelle Kim Vaughan... – [Seoul] : Kong & Park Inc, 2012. - 159 p., Ill.; - Text in Korea, English . . – [n. c.] – 978-89-5605-569-5 (hardcover) : 70 tg.
UDC:
641.55/.56(083.12)
Shelf code:
У 2019/471
Subject headings
- Cooking traditional dishes. Recipes
Annotation
This book by Kai Kim, which is a collection of recipes, includes sauce recipes, tips for replacing dishes and useful tips to help turn dishes from one taste into a new lifestyle with an emphasis on taking care of yourself and those you love
Keywords
кулинарная книга, корейская кухня, корейские блюда, традиционные блюда, Korean food, cookbooks, traditional dishes, dish recipes, рецепты блюд
2/2 Free
book
Korean Family Foods [Text] : English version / ; Community Service Group ; KDB Daewoo Securities Co... – Seoul : Bookie, 2012. - 164 p., Ill.; - Text in Korean, English . . – 978-89-6051-200-9 (set), – [n. c.] – 978-89-6051-201-6 : 40 tg.
UDC:
641.5(519)
Shelf code:
Р 2019/290
Subject headings
- Cooking Korean Traditional Food
Annotation
The book tells all about Korean traditional food, provides photos of the dish and recipes
Keywords
корейская кухня, традиционная кухня Кореи, рецепты корейских блюд, Korean food, traditional cuisine of Korea, Korean food recipes
1/1 Free
book
LIM BYUNG-HI
Kimchi [Text] : essential reciepts of the Korean kitchen / B.-H. Lim B.-S. Lim ... – London : Sweden : Pavilion, 2014. - 141 p., ill.; . – Index: p. 141 . – [n. c.] – ISBN 978-1-909815-85-8 (hardcover) : 0 tg.
UDC:
641.56(519)
Shelf code:
Л 2023/8718
Subject headings
- National cuisine of Korea
Annotation
The Lim family present their version of a classic with lettuce, cabbage, chilli and ginger, but also the popular radish kimchi, kattugi, as well as the more unusual varieties with pumpkin, oysters, mushrooms, roots and other vegetables
Keywords
korean dishes, korean food, kimchi recipe, кимчи, корей асханасы, корейская кухня
1/1 Free
book
Korean Food 101: A Glimpse into Everyday Dining [Text] / ... – Carlsbad ; CA ; Seoul : Hollym, 2019. - 239 p., ill.; . . – [n. c.] – ISBN 978-1-56591-458-2 : 0 tg.
UDC:
641(519)
Shelf code:
Л 2023/8717
Subject headings
- Korean food
Annotation
This book offers tasty tips and cultural insights about dishes enjoyed by Korea's royal family, the general public, and even today's K-pop stars
Keywords
korean cuisine, korean dishes, корей тағамдары, корейская кухня
1/1 Free
book
HONG DEUKI
Koreatown = 코리아타운 [Text] : A Cookbook / D. Hong M. Robard ; photographs by Sam Horine... – New York : Clarkson Potter/Publishers, 2016. - 272 p., ill.; . . – [n. c.] – ISBN 978-0-804-18613-1, ISBN 978-0-804-18614-8 (hardcover) : 0 тг.
UDC:
641.56(519)
Shelf code:
Р 2023/1047
Subject headings
- Korean food
Annotation
A New York Times bestseller and one of the most praised Korean cookbooks of all time, you'll explore the foods and flavors of Koreatowns across America through this collection of 100 recipes
Keywords
Korean cooking recipes, Korean dishes, Korean cuisine, корейская кухня
1/1 Free
periodical press (Magazines)
KHOMPYSH KH.
Khompysh, Kh. Kelvin-Voigt equations with memory: existence, uniqueness and regularity of solutions [Text] / Kh. Khompysh, N. K. Nugymanova // Қарағанды университетінің хабаршысы. Математика сериясы. - 2023. - № 4 (112). - P. 66-78. - Bibliogr.: p. 74-76 ISSN 2518-7929.
UDC:
517.9
Subject headings
- Differential equations. Integral equations
Annotation
In this paper, initial-boundary value problems for the system of 2D-3D nonlinear Kelvin-Voigt equations with memory, which describes a motion of an incompressible homogeneous non-Newtonian fluids with viscoelastic and relaxation properties were studied
Keywords
Kelvin-Voigt system, slip and stick boundary conditions, strong solutions, global existence and uniqueness, smoothness, Кельвин-Фойгт теңдеулері, уравнкния Кельвина-Фойгта
Kazakhstan
0/0 Free
book
1/1 Free
BOURDAIN ANTHONY
KITCHEN CONFIDENTIAL: ADVENTURES IN THE CULINARY UNDERBELLY (2007)
book
1/1 Free
book
1/1 Free
THOMPSON KERRY
KOREAN BEAUTY SECRETS: A PRACTICAL GUIDE TO CUTTING-EDGE SKINCARE & MAKE UP (2015)
book
1/1 Free
book
2/2 Free
KOREAN FAMILY FOODS (2012)
book
1/1 Free
book
1/1 Free
KOREAN FOOD 101: A GLIMPSE INTO EVERYDAY DINING (2019)
book
1/1 Free
book
1/1 Free
KHOMPYSH KH.
KELVIN-VOIGT EQUATIONS WITH MEMORY: EXISTENCE, UNIQUENESS AND REGULARITY OF SOLUTIONS
periodical press (Magazines)
0/0 Free