Electronic catalog
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country edition:THAILAND
theme:Прикладные науки. Медицина. Технология
publication type:book
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book
Vegetable and Fruit Carving [Text] / ; Edited by N. Hongwiwat. – 8th ed. .. – Bangkok : Sangdad Publishing, 2011. - 191 p., ill.; . . – [n. c.] – 978-974-7162-60-8 : 40 tg.
UDC:
641.5(=582.3)
Shelf code:
У 2016/1115
Subject headings
- Preparation of Thai dishes
Annotation
This book will help you to master the art of Thai vegetable and fruit carving, through color photographs illustrating step-by-step guidance
Keywords
thai dishes, fruit carving, vegetable carving, cookbooks
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VEGETABLE AND FRUIT CARVING (2011)
book
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