Electronic catalog
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theme:Прикладные науки. Медицина. Технология
language:English
catalogue:Books
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31-40 of 56
book
RANA T.S. CHHINA
The Eagle Strikes : The Royal Indian Air Force 1932-1950 / Rana T.S. Chhina ... – New Delhi : AMBI, 2006. - 340 p., ill., appendix, index; . – bibliogr.: 332 p. . – 81-903591-0-X (bound) : 850 tg.
UDC:
629.7(540)
Shelf code:
У 2010/4959
Subject headings
- Indian Air Force
Annotation
The book is about the role of the Indian Air Force in the Burma campaign, in post-war occupation duties in Japan, the first Kashmir conflict and the police action in Hyderabad 1948, all from the subject of individual chapters
Keywords
Royal Indian Air Force, Arakan campaign, Imphal, Kohima, Central Burma, Deccan chukkers, Indian army, Japanese invasion of Burma
1/0 Free
book
TAKNET, D.K.
The Heritage of Indian Tea : The Past, the Present, and the Road Ahead / Taknet, D.K. ... – Jaipur : Indian Institute of Marwari Entrepreneurship, 2002. - 264 p., ill., plates, index; . – bibliogr.: 251-257 p. . – 81-85878-01-3 : 1200 tg.
UDC:
633.72(540)
Shelf code:
У 2010/4958
Subject headings
- Indian Tea
Annotation
The book provides a perspective of the history of the tea industry in India
Keywords
Indian tea, Assam, tea, Tata tea, tea plantations, Indian tea plantations, tea taster, art of tea
1/0 Free
book
ANTHONY OF TAIZE
The Korean Way of Tea : an Introductory Guide / Anthony of Taize Hong Kyeong-Hee ... – Seoul : Seoul Selection, 2007. - 123 p., pictures; . . – 978-89-91913-17-2 : 1532 tg.
UDC:
641.568(519)
Shelf code:
Л 2009/18154
Subject headings
- National cooking of Korea
Annotation
This introductory guide is a welcome addition for anyone interested in tea and its extraordinary contribution to the Korean cultural tradition
Keywords
cooking of Korea, national cooking in Korea, national plats of Korea, food in Korea, korean food, korean cooking, tea in Korea
3/3 Free
book
The Very Best of Korean Cooking : Simple Recipes for Beginners / ... – Seoul : Discovery Media, 2008. - 191 p., pictures; - Korean cooking . . – 978-89-9560915-6 : 2911 tg.
UDC:
641.568(519)
Shelf code:
Л 2009/18158
Subject headings
- National cooking of Korea
Annotation
This book contains the best recipes of Korean cooking
Keywords
best recipes of korean cooking, korean cooking, food in Korea, korean recipes, national cooking in Korea, korean plats, national plats of Korea
1/1 Free
book
The Beauty of Korean Food: With 100 Best-Loved Recipes [Text] / ; translated by K. Ham, R. Harris ; text by Institute of Traditional Korean Food... – Seoul : Hollym, 2007. - 261 p., ill.; - The Research and Development Project for the Standartization of Korean Cuisine . – Bibliogr.: p. 256- 258. - Index: p. 258-261 . – [n. c.] – 978-1-56591-253-3 : 30 tg.
UDC:
641.55/.56
Shelf code:
Р 2009/1616
Subject headings
- Cooking traditional food and special dishes in Korea
Annotation
The book contains the best recipes of Korean national cuisine
Keywords
best recipes of korean cooking, korean cooking, food in Korea, national cooking in Korea, cooking of Korea
3/3 Free
book
NOH, CHIN-HWA
Traditional Korean Cooking : Snacks & Basic Side Dishes / Noh, Chin-hwa ... – Seoul : Hollym, 2007. - 77 p., pictures, index;– (All-time Favorite Korean Recipe Cookbook. . . – 978-0-930878-48-1 : 1532 tg.
UDC:
641.568(519)
Shelf code:
Р 2009/1969
Subject headings
- National cooking of Korea
Annotation
The book contains the best recipes of Korean national cuisine
Keywords
food in Korea, cooking in Korea, national plats of Korea, korean food, korean national food, best recipes of korean cooking, korean recipes
1/1 Free
book
IKAI ATSUSHI
The World of Nano-Biomechanics [Text] / A. Ikai ... – Amsterdam : Elsevier, 2008. - 283p., illustr., tables; . . – 978-0-444-52777-6 : 6332 tg.
UDC:
612.76
Shelf code:
Р 2007/1363
Subject headings
- Biomechanics
Annotation
This book introduces elementary mechanics, necessary to to understand the bioligy of the nano-world.
Keywords
mechanics, biology, polymer chain mechanics, cell mechanics
1/1 Free
book
HUURDEMAN, ANTON A.
The worldwide history of telecommunications [Text] / Huurdeman, Anton A. ... – USA : Wiley-Interscience, 2003. - 638 p, illustr., tables; . . – 0-471-20505-2
UDC:
621.395+004
Shelf code:
У 2007/1658
Subject headings
- Technology of telecommunications
Annotation
The author presents telecommunications as a uniquely human achievement, dependent on the contributions of many ingenious inventors, discoverers, physicists, and engineers over a period spanning more than two centuries.
Keywords
image telegraphy, electrical telegraphy, radio transmission, phototelegraphy, teleprinters, cryptography, satellite transmission, telefax, telex, multimedia, cellular radio, telephony
1/1 Free
book
LAUDON M.
The Nanotechnology Conference and Trade Show [[Text]] : NSTI Nanotech 2007 / M. Laudon, B. Romanowicz- Boston : Nano Science and Technology Institute, 2007.{ – (225$a.} – 1-4200-6183-6, 1-4200-6342-1( volumes 1-4 SET), 1-4200-6349-9 (volumes 1-4 CD-ROM)
UDC:
6:539]-022.532:061.3
Shelf code:
У 2007/1662
Subject headings
- Nanotechnoly Conference. Proceedings
Annotation
The papers in this book comprise the proceedings of the 2007 NSTI Nanotechnology Conference and Trade Show, Nanotech 2007, Santa-Clara, May 20-24 2007.
Keywords
Polymer Nanotechnology, Biomarkers, Biosensors, Bio Material, Nano Medicine
1/1 Free
book
MINGKWAN CHAT
Thai Cakes and Desserts [Text] / C. Mingkwan ... – Singapore [etc.] : Periplus Editions, 2005. - 64 p., ill.; . . – [n. c.] – 978-0-7946-0705-0 : 10 tg.
UDC:
641.5(=582.3)
Subject headings
- Preparation of Thai dishes
Annotation
Featuring over 30 made-easy recipes, this cookbook is an ideal guide for making authentic Thai cakes and desserts accessible to every home
Keywords
thai cooking, thai cakes, thai desserts, recipes of thai food
1/1 Free
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3/3 Free
THE VERY BEST OF KOREAN COOKING (2008)
book
1/1 Free
THE BEAUTY OF KOREAN FOOD: WITH 100 BEST-LOVED RECIPES (2007)
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3/3 Free
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1/1 Free
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1/1 Free
HUURDEMAN, ANTON A.
THE WORLDWIDE HISTORY OF TELECOMMUNICATIONS (2003)
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1/1 Free
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1/1 Free