Электронды каталог
K басталады
Тақырыптама:Прикладные науки. Медицина. Технология
Басылым тілі:Ағылшын
Нәтежелер:
1-8 из 8
кітап
PINSON, LINDA
Keeping the Books : Basic recordkeeping and accounting for the successful small business / Pinson, Linda . – 7th ed. .. – New York : Kaplan Publishing, 2007. - 210 p., il., index , glossary , appendixes;– (Kaplan. . . – [N. c.] – 978-1-4195-8438-1 : 2770 tg.
ӘОЖ индексі:
657:658
Сөрмелік мүқам:
У 2013/8128
Тақырыпты айдарлар
- Accounting. Book keeping in business
Аңдатпа
In this edition the author shares a time-tested recipe for mastering recordkeeping and accounting fundamentals. Generously illustrated with sample forms and worksheets, including up-to-date IRS forms and information for small businesses, this book provides comprehensive hands-on tools that keep on the right financial track
Кілт сөздер
accounting, bookkeeping, small business, business economics
кітап
YONGJA KIM
Korean Cuisine : healthy food, full of flavor, the secret to staying young and slim / Yongja Kim ; photographer Erin, Gleeson... – Seoul, Korea : Yekyong, 2009. - 224 p. :ill. ; 25 cm. . . – 978-89-7084-406-0 : 3684 tg.80 tn.
ӘОЖ индексі:
641.568(519)
Сөрмелік мүқам:
Р 2010/2997
Аңдатпа
In this gorgeous, well-executed, and beautifully photographed cookbook, you will learn about the basic ingredients and the flavors and spices used in Korean foods. Ms. Kim also includes sample menus and serving suggestions. This cookbook will enable you to prepare authentic Korean cuisine at home. Short sections also add some serving and etiquette tips. After seeing Ms. Kim live, it is clear that her vast knowledge and considerable charm would only have improved this book had more of it been included. It’s a small quibble, and shouldn’t prevent anyone from purchasing this book. If you get a chance to take a class with her, take it!
Кілт сөздер
Cooking, Korean., cooking in Korea, cooking of Korea, cooking, Korea
кітап
YATE, MARTIN
Keeping the Best : And other thoughts on building a super competitive workforce / Yate, Martin ... – Holbrook, Massachusetts, USA : Bob Adams, Inc., 1991. - 241 p., bibliographical reference, index; . – Bibiliogr.: 229-234 p. . – 1-55850-863-5 : 760 tg.
ӘОЖ индексі:
65
Сөрмелік мүқам:
Р 2012/4161
Тақырыпты айдарлар
- Телекоммуникации. Транспорт. Бухгалтерия. Организация производства. Связи с общественностью
Аңдатпа
Keeping the Best shows that in the coming decades the most important capital will be human capital - and that the companies that will rise to the top in their industries will be the ones that make the management and strategic priority of management and motivation of employees the number one strategic priority of manager ar all levels of their organizations.
Кілт сөздер
workforce, employee, manager
кітап
HORAGE, H. UNDERWOOD
Korean boats and ships / Horage, H. Underwood ... – Seoul : Yonsei University Press, 2000. - 99 p., fig.;– (A Series of Reprints of Western Books on Korea. ; VII.- Reprint by Yonsei University Press 1933, 1979 . – Bibliogr.: 95-99 p. . – 89-7141-202-X (93910) : 1021 tg.
ӘОЖ индексі:
629.12(519.5)
Сөрмелік мүқам:
Л 2009/18126
Тақырыпты айдарлар
- Shipbuilding of South Korea
Аңдатпа
This book contains various types of traditional Korean vessels and their constructions
Кілт сөздер
shipbuilding in Korea, boats and ships of Korea, korean ships, korean boats
кітап
KIM, BUN WOONG
Korean Public Administration : Managing the Uneven Development / Kim, Bun Woong Kim, Pan Suk ; intoduc.by B.Guy Peters... – Seoul : Hollym, 1999. - 400 p. - Management in Korea . – Bibliogr.: 383-400 p. . – 1-56591-080-X : 1915 tg.
ӘОЖ индексі:
658.01(519)
Сөрмелік мүқам:
Р 2009/1983
Тақырыпты айдарлар
- Korean management
Аңдатпа
Essays contained here provide a rich and varied account of the public bureaucracy in Korea
Кілт сөздер
management systems in Korea, public administration in Korea, korean public administration, management in Korea, bureaucracy in Korea, korean bureaucracy
кітап
Korean Food Guide in English / ... – Seoul : Cookand/Best Home Inc., 2003. - 164 p., pictures; . . – 89-89782-10-4 : 1532 tg.
ӘОЖ индексі:
641.568(519)
Сөрмелік мүқам:
Л 2009/18156
Тақырыпты айдарлар
- National cooking of Korea
Аңдатпа
The book provides detailed names and descriptions of contemporary Korean food
Кілт сөздер
national plats of Korea, korean food, food in Korea, korean cooking, korean cuisine, cooking in Korea
кітап
Korean Business and Management: the Reality and the Vision / ; edited by Zusun Rhee, Eunmi Chang... – Seoul : Hollym, 2002. - 413 p., index; . . – 1-56591-167-9 : 3192 tg.
ӘОЖ индексі:
658.01(519.5)
Сөрмелік мүқам:
Р 2009/2059
Тақырыпты айдарлар
- Management in South Korea
Аңдатпа
The book presents government policy and business systems in Korea
Кілт сөздер
management philosophy, management in Korea, business in Korea, business systems in Korea, korean financial crisis
кітап
LEE, FLORENCE C.
Kimchi : A Korean Health Food / Lee, Florence C. Lee, Helen C. ... – Seoul : Hollym, 2008. - 64 p., pictures, index; . . – 978-0-930878-59-7 : 1149 tg.
ӘОЖ индексі:
641.568(519)
Сөрмелік мүқам:
У 2009/2835
Тақырыпты айдарлар
- National cooking of Korea
Аңдатпа
The book contains the best recipes of Korean national cuisine
Кілт сөздер
national plats of Korea, korean food, korean recipes, food in Korea, best recipes of korean cooking
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KOREAN FOOD GUIDE IN ENGLISH (2003)
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1/1 Бос
KOREAN BUSINESS AND MANAGEMENT: THE REALITY AND THE VISION (2002)
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