Электронды каталог
K басталады
Басылымды шығарған мемлекет:Корея Республикасы
Жанр:Қоғамдық саяси әдебиет (басқа) (SPL)
Басылым тілі:Ағылшын
Нәтежелер:
71-73 из 73
кітап
KIM SOOK-HE
Kimchi. Traditional Korean Food [Text] / S.-h. Kim ; translated by Cho Yoon-jung... – Seoul : Ewha Womans University Press, 2010. - 125, [2] p., Ill.;– (The Spirit of Korean Cultural Roots. ; 28 . – Index: p. 122-125 . – [n. c.] – 978-89-7300-891-9 (Hardcover) : 30 tg., – 978-89-7300-602-1 (set)
ӘОЖ индексі:
641.56(519)
Сөрмелік мүқам:
Л 2019/1675
Тақырыпты айдарлар
- Specialty Cooking in Korea
Аңдатпа
In Korea, kimchi is considered the main course. Koreans believe that daily consumption of kimchi contributes to the absorption of body fat, that is, they consider this dish dietary. Sharp kimchi is also believed to be a good cold remedy
Кілт сөздер
кимчи в корейской культуре, Koreans main course, Traditional Korean Food, корейские блюда, национальные корейские блюда, история кимчи, Kimchi in Korean Culture, Pickled Foods of the World, маринованные продукты
кітап
LEE, FLORENCE C.
Kimchi : A Korean Health Food / Lee, Florence C. Lee, Helen C. ... – Seoul : Hollym, 2008. - 64 p., pictures, index; . . – 978-0-930878-59-7 : 1149 tg.
ӘОЖ индексі:
641.568(519)
Сөрмелік мүқам:
У 2009/2835
Тақырыпты айдарлар
- National cooking of Korea
Аңдатпа
The book contains the best recipes of Korean national cuisine
Кілт сөздер
national plats of Korea, korean food, korean recipes, food in Korea, best recipes of korean cooking
кітап
SETH MICHAEL J.
Korea: A Very Short Introduction [Text] / M. J. Seth ... – London : Oxford Univeristy Press, 2020. - 139 p., ill.;– (Very Short Introductions. / history of Korea ; culture of Korea : society of Korea, Korean politics, economy of Korea). . – Bibliogr.: p. 129-132. - Index: 133-139 . – [n. c.] – ISBN 978-019-883077-1 : 0 тг.
ӘОЖ индексі:
908(519)
Сөрмелік мүқам:
Г 2023/675
Тақырыпты айдарлар
- Comprehensive study of Korea
Аңдатпа
This Very Short Introduction explores the history, culture, and society of a deeply divided region. Michael Seth considers what it means to be Korean, and analyses how the various peoples of the Korean peninsula became one of the world's most homogeneous nations, before exploring how this nation evolved, in a single lifetime, into today's sharply contrasting societies
кітап
1/1 Бос
кітап
1/1 Бос
SETH MICHAEL J.
KOREA: A VERY SHORT INTRODUCTION (2020)
кітап
1/1 Бос