Электронды каталог
Тақырыптама:Прикладные науки. Медицина. Технология
Басылым тілі:Ағылшын
Каталог:Кітаптар
Нәтежелер:
141-150 из 330
кітап
ZILL, DENNIS G.
Advanced Engineering Mathematics [Text] / Zill, Dennis G. Wright, Warren S. ... – Boston : Jones and Bartlett Publishers, 2011. - 884 p., tables;+ CD-ROM . . . – 978-0-7637-7966-5 : 900 tg.
ӘОЖ индексі:
62
Сөрмелік мүқам:
У 2011/5930
Тақырыпты айдарлар
- Инженерное дело. Техника в целом
Аңдатпа
This book contains information which concerns engineering mathematics
Кілт сөздер
Mathematics, engineering mathematics, science
кітап
LENNOX, DUNCAN
Jane`s Strategic Weapon Systems / Lennox, Duncan ... – United Kingdom : Hobbs the Printers, 2009. - 746 p., pictures; . . : 750 tg.
ӘОЖ индексі:
623.1/.3
Сөрмелік мүқам:
У 2011/5913
Тақырыпты айдарлар
- Military engineering
Аңдатпа
Jane's Air-Launched Weapons presents the available facts about the worlds air-to-surface missiles
Кілт сөздер
weapons, military engineering, guns, jet
кітап
TOPOR, ROBERT S.
Your Personal Guide to Marketing A Nonprofit Organization [Text] / Topor, Robert S. ... – USA : Council for Advancement and Support of Education, 1988. - 153 p., tabl.; . . – 0-89964-254-3 : 850 tg.
ӘОЖ индексі:
65
Сөрмелік мүқам:
У 2012/6489
Тақырыпты айдарлар
- Телекоммуникации. Транспорт. Бухгалтерия. Организация производства. Связи с общественностью
Аңдатпа
This book on marketing offers the author`s expertise and experience to marketers in the non-profit sector - those who work for zoos, museums, hospitals, churches and synagogues, etc
Кілт сөздер
marketing, expertise, experiment, non-profit sector
кітап
The Beauty of Korean Food: With 100 Best-Loved Recihes / ; translated by Kiyung Ham, Richard Harris.... – Seoul : Elizabeth, NJ [u.a.] : Hollym,, 2009. - 261 p., Ill. . . – 978-1-56591-253-3 : 2632 tg.
ӘОЖ индексі:
641.568(519)
Сөрмелік мүқам:
Р 2010/2996
Аңдатпа
Korean food has been appraised as a genuine, slow, healthy food for its organization with the seasons and regional specialties, harmony of food ingredients and combination of food groups. In spite of high interest in Korean food by global villagers, there have relatively few good books introducing Korean food with internationally comprehensible recipes. As part of the project "Research and Development Project for Standardization of Korean Cuisine," this book is designed to standardize the recipes of the selected 100 Korean foods by using the international system of units (SI unit) and to present the pleasure of cooking healthy Korean food easily for everyone around the world. It also gives useful tips, such as serving temperature, total cooking time and suggested utensils, nutritional information per serving, along with specific instructions for preparing ingredients and cooking.
Кілт сөздер
Korea, Cooking, Korean, cooking in Korea, cooking of Korea, cooking
кітап
KYE KIM'S
Modern Korean Cooking / Kye Kim's ... – Seoul : Bookhouse, 2009. - 174 p. : ill. ; 27 cm. . . – 978-89-5605-317-2 : 2895 tg.20 tn.
ӘОЖ индексі:
641.568(519)
Сөрмелік мүқам:
У 2010/5033
Аңдатпа
The book consists of seven chapters -- appetizers & entrees, soups & salads, meat, seafood, rice & noodles, kimchi and dessert. About 70 kinds of foods including ordinary foods such as "bibimbap" (rice mixed with vegetables) and "bulgogi" (Korean-style barbecued beef) and traditional foods such as "sinseonro" (royal casserole) and "maejakgwa" (fried honey ginger cookies) are compiled along with colorful photos taken herself.
Кілт сөздер
Cooking, Korean., cooking in Korea, cooking of Korea, cooking, korean food
кітап
YONGJA KIM
Korean Cuisine : healthy food, full of flavor, the secret to staying young and slim / Yongja Kim ; photographer Erin, Gleeson... – Seoul, Korea : Yekyong, 2009. - 224 p. :ill. ; 25 cm. . . – 978-89-7084-406-0 : 3684 tg.80 tn.
ӘОЖ индексі:
641.568(519)
Сөрмелік мүқам:
Р 2010/2997
Аңдатпа
In this gorgeous, well-executed, and beautifully photographed cookbook, you will learn about the basic ingredients and the flavors and spices used in Korean foods. Ms. Kim also includes sample menus and serving suggestions. This cookbook will enable you to prepare authentic Korean cuisine at home. Short sections also add some serving and etiquette tips. After seeing Ms. Kim live, it is clear that her vast knowledge and considerable charm would only have improved this book had more of it been included. It’s a small quibble, and shouldn’t prevent anyone from purchasing this book. If you get a chance to take a class with her, take it!
Кілт сөздер
Cooking, Korean., cooking in Korea, cooking of Korea, cooking, Korea
кітап
COUNER, THOMAS L.
Doing Business in Korea / Couner, Thomas L. ... – Seoul Selection, 2010. - 384 p. . . – 978-89-91913-68-4 : 3290 tg.
ӘОЖ индексі:
658.01(519.5)
Сөрмелік мүқам:
Л 2010/27989
Аңдатпа
This book is a timely handbook of information for succeeding in the challenging environment of Korea, the world
Кілт сөздер
Business in Korea, Business, Business guide, An Expanded Guide
кітап
CHRIS LAUER
The Management Gurus / Chris Lauer ... – USA New York : Penguin Group, 2008. - 278 p. . . – 978-1-59184-208-8 : 950 tg.
ӘОЖ индексі:
65
Сөрмелік мүқам:
Р 2012/4169
Тақырыпты айдарлар
- Телекоммуникации. Транспорт. Бухгалтерия. Организация производства. Связи с общественностью
Аңдатпа
These summaries distill thousands of pages about leadership, strategy, crisis management, organizational behavior, and more—perfect for busy executives and students
Кілт сөздер
management gurus, management, leadership, crisis management, strategy, organizational behavior
кітап
Quick & Easy Meals : More Than 200 Healthy Recipes plus Time-Saving Tips for Shopping, Planning, and Eating Well / ... – New York : Clarkson Potter, 2010. - 358 p., index;– (American Heart Association. : Learn and live . . – 978-0-307-40758-0 : 1700 tg.
ӘОЖ индексі:
641.568(100)
Сөрмелік мүқам:
Р 2012/4387
Тақырыпты айдарлар
- World cuisine
Аңдатпа
American Heart Association Quick & Easy Meals also provides ideas for organizing your kitchen, shopping strategies to help you with meal planning, heart-smart cooking techniques, and time-saving tips from cooking experts. In addition, you’ll find information on heart health, including the American Heart Association dietary and lifestyle recommendations and nutritional analyses for every recipe
Кілт сөздер
diet, recipes, cuisine, American Heart Association, cookbook, eating well, cooking, kitchen, cooking experts, healthy diet
кітап
YATE, MARTIN
Keeping the Best : And other thoughts on building a super competitive workforce / Yate, Martin ... – Holbrook, Massachusetts, USA : Bob Adams, Inc., 1991. - 241 p., bibliographical reference, index; . – Bibiliogr.: 229-234 p. . – 1-55850-863-5 : 760 tg.
ӘОЖ индексі:
65
Сөрмелік мүқам:
Р 2012/4161
Тақырыпты айдарлар
- Телекоммуникации. Транспорт. Бухгалтерия. Организация производства. Связи с общественностью
Аңдатпа
Keeping the Best shows that in the coming decades the most important capital will be human capital - and that the companies that will rise to the top in their industries will be the ones that make the management and strategic priority of management and motivation of employees the number one strategic priority of manager ar all levels of their organizations.
Кілт сөздер
workforce, employee, manager
ZILL, DENNIS G.
ADVANCED ENGINEERING MATHEMATICS (2011)
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1/1 Бос
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2/2 Бос
TOPOR, ROBERT S.
YOUR PERSONAL GUIDE TO MARKETING A NONPROFIT ORGANIZATION (1988)
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1/1 Бос
THE BEAUTY OF KOREAN FOOD: WITH 100 BEST-LOVED RECIHES (2009)
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1/1 Бос
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1/1 Бос
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1/1 Бос
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1/1 Бос
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1/1 Бос
QUICK & EASY MEALS (2010)
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1/1 Бос
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1/1 Бос