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Басылымды шығарған мемлекет:Корея Республикасы
Тақырыптама:Прикладные науки. Медицина. Технология
Нәтежелер:
1-3 из 3
кітап
KYE KIM'S
Modern Korean Cooking / Kye Kim's ... – Seoul : Bookhouse, 2009. - 174 p. : ill. ; 27 cm. . . – 978-89-5605-317-2 : 2895 tg.20 tn.
ӘОЖ индексі:
641.568(519)
Сөрмелік мүқам:
У 2010/5033
Аңдатпа
The book consists of seven chapters -- appetizers & entrees, soups & salads, meat, seafood, rice & noodles, kimchi and dessert. About 70 kinds of foods including ordinary foods such as "bibimbap" (rice mixed with vegetables) and "bulgogi" (Korean-style barbecued beef) and traditional foods such as "sinseonro" (royal casserole) and "maejakgwa" (fried honey ginger cookies) are compiled along with colorful photos taken herself.
Кілт сөздер
Cooking, Korean., cooking in Korea, cooking of Korea, cooking, korean food
кітап
CHOI WOUN SIK
Modes of Transportation : Traditional Korean Society / Choi Woun Sik ; translated by Min Eun-young... – Seoul : Ewha Womans University Press, 2007. - 129 p., ref., illustr., index;– (The Spirit of Korean Cultural Roots. ; No.20 . . – 978-89-7300-740-0 : 1915 tg.
ӘОЖ индексі:
656(519)
Сөрмелік мүқам:
Л 2009/17978
Тақырыпты айдарлар
- Transport in Korea
Аңдатпа
The book presents information about transportation in Korean society.The scope of this book is limited to the period from the Joseon Dynasty (1392-1910) and the Japanese colonial period until the year 2000
Кілт сөздер
modes of transportation, korean transport, modern transport, transport
кітап
SEON-GI BAEK
Media Coverage & Semiotics : Coverage Patterns, Narrative Structure, Myth and Ideojogy / Seon-Gi Baek ... – Seoul : Communication Books, 2007. - 258 p. . . – 978-89-8499-626-7 : 3192 tg.
ӘОЖ индексі:
654.197(519.5)
Сөрмелік мүқам:
Л 2009/18079
Тақырыпты айдарлар
- Television in South Korea
Аңдатпа
The author has attempted to apply new semiotic concepts and research methods to research news and media coverage of domestic and international issues
Кілт сөздер
korean media, television news in Korea, korean news and its types
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