The book contains dish recipes for world cuisine

A recipe book of fresh arrangements, with simple and accurate illustrations and completed matched photos of steps as well as links to professional videos, presenting the beauty of dishes

This book introduces readers to the origin and history of Chinese wine, varieties, famous wine stories, wine ceremony and wine customs in the form of pictures and texts. It aims to make readers understand the rich connotation of Chinese traditional wine culture

This book illustrates the history of Chinese cuisine, the origins of the Chinese diet, festival food customs, Chinese culinary culture, etc. Encourage readers to appreciate the depth of Chinese cuisine

Transportation in ancient China. The main modes of transport in ancient China were boats, rickshaws, carts, chariots and carts drawn by horses, oxen, camels, yaks, mules, donkeys and people. Most people in ancient China traveled on foot or horseback. If you were rich, you could travel in a cart drawn by oxen or mules. Ancient Chinese traveled by water using canoes, wooden boats, junks and rafts

This book is about Chinese rapid transit railways. In the book feature the technological breakthroughs and achievements in this area, with comprehensive and detailed texts, figures

The history of the formation of the national state of China. The development of the coastal cities of Shanghai and Hong Kong, which were dominated by Western commercial arms suppliers. The occupation of the Chinese provinces of Shandong by the Japanese imperialists. A complete biography of Fan Zhiming of the Chinese Communist military and political leader is given

This Rookie Biography teaches young readers about Henry Ford, the inventor of the first modern car and the assembly line. Young readers will learn how he grew up on a farm, liked to build machines, and made cars