Электронный каталог
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Тематика:Прикладные науки. Медицина. Технология
Язык издания:Английский
Каталог:Книги
Результат поиска:
31-40 из 56
книга(book)
RANA T.S. CHHINA
The Eagle Strikes : The Royal Indian Air Force 1932-1950 / Rana T.S. Chhina ... – New Delhi : AMBI, 2006. - 340 p., ill., appendix, index; . – bibliogr.: 332 p. . – 81-903591-0-X (bound) : 850 tg.
УДК:
629.7(540)
Полочный шифр:
У 2010/4959
Предметная рубрика
- Indian Air Force
Аннотация
The book is about the role of the Indian Air Force in the Burma campaign, in post-war occupation duties in Japan, the first Kashmir conflict and the police action in Hyderabad 1948, all from the subject of individual chapters
Ключевые слова
Royal Indian Air Force, Arakan campaign, Imphal, Kohima, Central Burma, Deccan chukkers, Indian army, Japanese invasion of Burma
1/0 Свободно
книга(book)
TAKNET, D.K.
The Heritage of Indian Tea : The Past, the Present, and the Road Ahead / Taknet, D.K. ... – Jaipur : Indian Institute of Marwari Entrepreneurship, 2002. - 264 p., ill., plates, index; . – bibliogr.: 251-257 p. . – 81-85878-01-3 : 1200 tg.
УДК:
633.72(540)
Полочный шифр:
У 2010/4958
Предметная рубрика
- Indian Tea
Аннотация
The book provides a perspective of the history of the tea industry in India
Ключевые слова
Indian tea, Assam, tea, Tata tea, tea plantations, Indian tea plantations, tea taster, art of tea
1/0 Свободно
книга(book)
ANTHONY OF TAIZE
The Korean Way of Tea : an Introductory Guide / Anthony of Taize Hong Kyeong-Hee ... – Seoul : Seoul Selection, 2007. - 123 p., pictures; . . – 978-89-91913-17-2 : 1532 tg.
УДК:
641.568(519)
Полочный шифр:
Л 2009/18154
Предметная рубрика
- National cooking of Korea
Аннотация
This introductory guide is a welcome addition for anyone interested in tea and its extraordinary contribution to the Korean cultural tradition
Ключевые слова
cooking of Korea, national cooking in Korea, national plats of Korea, food in Korea, korean food, korean cooking, tea in Korea
3/3 Свободно
книга(book)
The Very Best of Korean Cooking : Simple Recipes for Beginners / ... – Seoul : Discovery Media, 2008. - 191 p., pictures; - Korean cooking . . – 978-89-9560915-6 : 2911 tg.
УДК:
641.568(519)
Полочный шифр:
Л 2009/18158
Предметная рубрика
- National cooking of Korea
Аннотация
This book contains the best recipes of Korean cooking
Ключевые слова
best recipes of korean cooking, korean cooking, food in Korea, korean recipes, national cooking in Korea, korean plats, national plats of Korea
1/1 Свободно
книга(book)
The Beauty of Korean Food: With 100 Best-Loved Recipes [Text] / ; translated by K. Ham, R. Harris ; text by Institute of Traditional Korean Food... – Seoul : Hollym, 2007. - 261 p., ill.; - The Research and Development Project for the Standartization of Korean Cuisine . – Bibliogr.: p. 256- 258. - Index: p. 258-261 . – [n. c.] – 978-1-56591-253-3 : 30 tg.
УДК:
641.55/.56
Полочный шифр:
Р 2009/1616
Предметная рубрика
- Cooking traditional food and special dishes in Korea
Аннотация
The book contains the best recipes of Korean national cuisine
Ключевые слова
best recipes of korean cooking, korean cooking, food in Korea, national cooking in Korea, cooking of Korea
3/3 Свободно
книга(book)
NOH, CHIN-HWA
Traditional Korean Cooking : Snacks & Basic Side Dishes / Noh, Chin-hwa ... – Seoul : Hollym, 2007. - 77 p., pictures, index;– (All-time Favorite Korean Recipe Cookbook. . . – 978-0-930878-48-1 : 1532 tg.
УДК:
641.568(519)
Полочный шифр:
Р 2009/1969
Предметная рубрика
- National cooking of Korea
Аннотация
The book contains the best recipes of Korean national cuisine
Ключевые слова
food in Korea, cooking in Korea, national plats of Korea, korean food, korean national food, best recipes of korean cooking, korean recipes
1/1 Свободно
книга(book)
IKAI ATSUSHI
The World of Nano-Biomechanics [Text] / A. Ikai ... – Amsterdam : Elsevier, 2008. - 283p., illustr., tables; . . – 978-0-444-52777-6 : 6332 tg.
УДК:
612.76
Полочный шифр:
Р 2007/1363
Предметная рубрика
- Biomechanics
Аннотация
This book introduces elementary mechanics, necessary to to understand the bioligy of the nano-world.
Ключевые слова
mechanics, biology, polymer chain mechanics, cell mechanics
1/1 Свободно
книга(book)
HUURDEMAN, ANTON A.
The worldwide history of telecommunications [Text] / Huurdeman, Anton A. ... – USA : Wiley-Interscience, 2003. - 638 p, illustr., tables; . . – 0-471-20505-2
УДК:
621.395+004
Полочный шифр:
У 2007/1658
Предметная рубрика
- Technology of telecommunications
Аннотация
The author presents telecommunications as a uniquely human achievement, dependent on the contributions of many ingenious inventors, discoverers, physicists, and engineers over a period spanning more than two centuries.
Ключевые слова
image telegraphy, electrical telegraphy, radio transmission, phototelegraphy, teleprinters, cryptography, satellite transmission, telefax, telex, multimedia, cellular radio, telephony
1/1 Свободно
книга(book)
LAUDON M.
The Nanotechnology Conference and Trade Show [[Text]] : NSTI Nanotech 2007 / M. Laudon, B. Romanowicz- Boston : Nano Science and Technology Institute, 2007.{ – (225$a.} – 1-4200-6183-6, 1-4200-6342-1( volumes 1-4 SET), 1-4200-6349-9 (volumes 1-4 CD-ROM)
УДК:
6:539]-022.532:061.3
Полочный шифр:
У 2007/1662
Предметная рубрика
- Nanotechnoly Conference. Proceedings
Аннотация
The papers in this book comprise the proceedings of the 2007 NSTI Nanotechnology Conference and Trade Show, Nanotech 2007, Santa-Clara, May 20-24 2007.
Ключевые слова
Polymer Nanotechnology, Biomarkers, Biosensors, Bio Material, Nano Medicine
1/1 Свободно
книга(book)
MINGKWAN CHAT
Thai Cakes and Desserts [Text] / C. Mingkwan ... – Singapore [etc.] : Periplus Editions, 2005. - 64 p., ill.; . . – [n. c.] – 978-0-7946-0705-0 : 10 tg.
УДК:
641.5(=582.3)
Предметная рубрика
- Preparation of Thai dishes
Аннотация
Featuring over 30 made-easy recipes, this cookbook is an ideal guide for making authentic Thai cakes and desserts accessible to every home
Ключевые слова
thai cooking, thai cakes, thai desserts, recipes of thai food
1/1 Свободно
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3/3 Свободно
THE VERY BEST OF KOREAN COOKING (2008)
книга(book)
1/1 Свободно
THE BEAUTY OF KOREAN FOOD: WITH 100 BEST-LOVED RECIPES (2007)
книга(book)
3/3 Свободно
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1/1 Свободно
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HUURDEMAN, ANTON A.
THE WORLDWIDE HISTORY OF TELECOMMUNICATIONS (2003)
книга(book)
1/1 Свободно
LAUDON M.
THE NANOTECHNOLOGY CONFERENCE AND TRADE SHOW (2007)
книга(book)
1/1 Свободно
книга(book)
1/1 Свободно