Janr:Қолданбалы ғылымдар. Жалпы сұрақтар. Техника (technics_IT)
Nátejeler:
3881-3890 ız 25161
кітап
Authentic thai recipes [Text] / ... – Singapore [etc.] : Periplus, 2000. - 64 p., ill., index; . . – [n. c.] – 978-0-7946-0577-3 : 10 tg.
ÁOJ:
641.5(=582.3)
Taqyrypty aıdarlar
- Preparation of Thai dishes
Ańdatpa
Thai food is a simple yet sophisticated blend of unique taste sensations, made popular with its banquet-style dining philosophy
Kіlt sózder
thai recipes, cookbooks, thai food, thai cuisine
кітап
MINGKWAN CHAT
Homestyle Thai Cooking [Text] / C. Mingkwan ... – Singapore [etc.] : Periplus Editions, 2005. - 64 p., ill.;– (Periplus Mini Cookbooks. . . – [n. c.] – 978-0-7946-0675-6 : 10 tg.
ÁOJ:
641.5(=582.3)
Taqyrypty aıdarlar
- Preparation of Thai dishes
Ańdatpa
A collection of delectable Thai dishes, from delicious Crispy Shrimp Cakes to flavorful Shredded Chicken Salad and Stir-fried Beef with Basil, this book will delight all Thai food lovers
Kіlt sózder
thai dishes, cookbooks, cooking techniques
кітап
PUNCHUN CHEF TUMMANOON
The Boathouse thai cookbook [Text] / C. T. Punchun ... – Singapore [etc.] : Periplus Editions, 2004. - 64 p., ill.;– (Periplus Mini Cookbooks. . . – [n. c.] – 978-0-7946-0676-3 : 10 tg.
ÁOJ:
641.5(=582.3)
Taqyrypty aıdarlar
- Preparation of Thai dishes
Ańdatpa
Delicious recipes like Tom Yam Soup, Pad Thai and Roast Duck in Red Curry that embody the best of Thai cuisine
Kіlt sózder
cookbooks, thai dishes, thai recipes
кітап
DAKS NONGKRAN
Thai Noodles and Snacks [Text] / N. Daks Greeley A. ... – Singapore [etc.] : Periplus Editions, 2001. - 64 p., ill.;– (Periplus Mini Cookbooks. . . – [n. c.] – 978-0-7946-0695-4 : 10 tg.
ÁOJ:
641.5(=582.3)
Taqyrypty aıdarlar
- Preparation of Thai dishes
Ańdatpa
This cookbook is sure to be a hit in your kitchen and contains instructions for dips, sauces, condiments, noodles, soups, seafood, poultry, vegetables, meats, and snacks
Kіlt sózder
thai dishes, cooking of Thailand, cookbooks, thai recipes
кітап
DAKS NONGKRAN
Thai Soups and Salads [Text] / N. Daks Greeley A. ... – Singapore [etc.] : Periplus Editions, 2001. - 64 p., ill.;– (Periplus Mini Cookbooks. . . – [n. c.] – 978-0-7946-0633-6 : 10 tg.
ÁOJ:
641.5(=582.3)
Taqyrypty aıdarlar
- Preparation of Thai dishes
Ańdatpa
This cookbook features over 30 recipes for a wide variety of some of Thailand’s favorites
Kіlt sózder
thai recipes, cookbooks, cooking of Thailand, thai dishes
кітап
Вкусы Бразилии [Текст] / ; [пер. с англ. Д. Гуревича]... – Астана : Жаркын Ко, [20--?]. - 166 c., ил.;– (Тексты о Бразилии. . – Библиогр. в сносках . – 775 экз. : 40 тг.
ÁOJ:
641.56(81)
Sórmelіk múqam:
У 2015/552
Taqyrypty aıdarlar
- Кулинария Бразилии
Ańdatpa
В книге рассказывается о бразильской кухне, о традициях и истории возникновения блюд, о мифах и легендах, связанных с ними
Kіlt sózder
кулинария Бразилии, бразильская кухня, сахарное производство
Qazaqstandуq
кітап
Secrets to Thai Cooking [Text] / ... – [s. l.] : Thailand Foundation, 2012. - 81 p., ill.;+ 1 (CD-ROM) . . . – [n. c.] – не указан : 30 tg.
ÁOJ:
641.5(=582.3)
Taqyrypty aıdarlar
- Preparation of Thai dishes
Ańdatpa
This book presents some of the dishes recommended by CNNGo in its list of the "World's 50 Most Delicious Foods" by four renowned chefs in Thailand
Kіlt sózder
cooking experts, thai dishes, thai recipes, cookbooks, secrets of Thai Cooking
кітап
Popular Thai Cuisine [Text] / ; [ed. N. Hongwiwat]. – 9th edition .. – Bangkok : Sangdad Publishing Co., 2012. - 248 p., ill.; . . – [n. c.] – 978-974-7588-37-8 : 45 tg.
ÁOJ:
641.5(=582.3)
Taqyrypty aıdarlar
- Preparation of Thai dishes
Ańdatpa
Finding step-by-step photos and directions with a beautiful full page photo of favourite Thai recipes in this excellent cookbook
Kіlt sózder
thai cookbooks, thai recipes, cookbooks, thai dishes
кітап
Vegetable and Fruit Carving [Text] / ; Edited by N. Hongwiwat. – 8th ed. .. – Bangkok : Sangdad Publishing, 2011. - 191 p., ill.; . . – [n. c.] – 978-974-7162-60-8 : 40 tg.
ÁOJ:
641.5(=582.3)
Sórmelіk múqam:
У 2016/1115
Taqyrypty aıdarlar
- Preparation of Thai dishes
Ańdatpa
This book will help you to master the art of Thai vegetable and fruit carving, through color photographs illustrating step-by-step guidance
Kіlt sózder
thai dishes, fruit carving, vegetable carving, cookbooks
кітап
TAN HUGH T. W.
Herbs & spices of Thailand [Text] / H. T. W. Tan ... – Singapore : Marshall Cavendish Editions, 2010. - 127 p., ill.; . – Bibliogr.: 122 p. . – [n. c.] – 978-981-232-968-4 : 35 tg.
ÁOJ:
[641.3:613.26](593)
Taqyrypty aıdarlar
- Preparation of Thai dishes
Ańdatpa
Ranging from the subtly fragrant gingers to the strongly aromatic basils, this book provides an excellent introduction to Thailand's herbs and spices
Kіlt sózder
Thai cooking, cookbooks, Thai recipes, spices - Thailand, cookery - Thai
AUTHENTIC THAI RECIPES (2000)
кітап
1/1 Bos
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1/1 Bos
PUNCHUN CHEF TUMMANOON
THE BOATHOUSE THAI COOKBOOK (2004)
кітап
1/1 Bos
кітап
1/1 Bos
кітап
1/1 Bos
ВКУСЫ БРАЗИЛИИ ([20--?])
кітап
5/5 Bos
SECRETS TO THAI COOKING (2012)
кітап
1/1 Bos
POPULAR THAI CUISINE (2012)
кітап
1/1 Bos
VEGETABLE AND FRUIT CARVING (2011)
кітап
1/1 Bos
кітап
1/1 Bos