Elektrondy katalog
T басталады
Basylymdy shyǵarǵan memleket:Koreıa Respýblıkasy
Taqyryptama:Прикладные науки. Медицина. Технология
Nátejeler:
1-9 ız 9
кітап
The Beauty of Korean Food: With 100 Best-Loved Recihes / ; translated by Kiyung Ham, Richard Harris.... – Seoul : Elizabeth, NJ [u.a.] : Hollym,, 2009. - 261 p., Ill. . . – 978-1-56591-253-3 : 2632 tg.
ÁOJ:
641.568(519)
Sórmelіk múqam:
Р 2010/2996
Ańdatpa
Korean food has been appraised as a genuine, slow, healthy food for its organization with the seasons and regional specialties, harmony of food ingredients and combination of food groups. In spite of high interest in Korean food by global villagers, there have relatively few good books introducing Korean food with internationally comprehensible recipes. As part of the project "Research and Development Project for Standardization of Korean Cuisine," this book is designed to standardize the recipes of the selected 100 Korean foods by using the international system of units (SI unit) and to present the pleasure of cooking healthy Korean food easily for everyone around the world. It also gives useful tips, such as serving temperature, total cooking time and suggested utensils, nutritional information per serving, along with specific instructions for preparing ingredients and cooking.
Kіlt sózder
Korea, Cooking, Korean, cooking in Korea, cooking of Korea, cooking
кітап
The International Flavours of Seoul / ... – Seoul International Women Association, 2008. - 256 p. . . – 978-89-91913-46-2 : 1974 tg.
ÁOJ:
641.58(519)
Sórmelіk múqam:
Л 2010/30153
Ańdatpa
Seoul International Women
Kіlt sózder
Culinary herbs, traditional food of Korea, Culture, International Flavors, Seoul International Women
кітап
SAMUELS DEBRA
The Korean Table [Text] : From Barbecue to Bibimbap - 100 Easy-To-Prepare Recipes / D. Samuels Chung, Taekyung ; Photographer: Heath, Robbins... – Tokyo : Tuttle Pub, 2008. - 160 p.: ill . . – 978-0-8048-3990-7 (в пер.) : 4474 tg.40 tn.
ÁOJ:
641.58(519)
Sórmelіk múqam:
У 2010/5443
Ańdatpa
Are you a fan of Thai or Japanese foods, and interested in trying something new? If so, "The Korean Table" is the cookbook for you! Here is a collection of recipes that are not only new, but also fresh and healthy yet robust and intensely flavored. Poised to become America
Kіlt sózder
Japanese food, Korean barbecue, korean cuisine, korean food
кітап
CHOI WAN GEE
The Traditional Ships of Korea / Choi Wan Gee ; translated by Lee Jean Yong... – Seoul : Ewha Womans University Press, 2006. - 121 p., index;– (The Spirit of Korean Cultural Roots. ; No.15 . – bibliogr.:120-121 p. . – 89-7300-683-5 : 1915 tg.
ÁOJ:
629.12 (519)
Sórmelіk múqam:
Л 2009/17974
Taqyrypty aıdarlar
- shipbuilding in Korea
Ańdatpa
This book contains useful information about different types of korean shipes
Kіlt sózder
korean shipes, ships of Korea, shipbuilding, shipbuilding in Korea
кітап
SEON, BAEK-GI
Television News, Images and Semiotics : Narrative, Semantic and Ideological Structures of TV News Images / Seon, Baek-gi ... – Seoul : Hanul Academy, 2004. - 395 p., references; . . – 89-460-3315-0 : 3575 tg.
ÁOJ:
654.197(519.5)
Sórmelіk múqam:
Р 2009/1928
Taqyrypty aıdarlar
- Television in South Korea
Ańdatpa
The book presents information about TV news, essence of news and its types, also program styles and representation structure of TV news
Kіlt sózder
television news in Korea, Korea, korean news and its types
кітап
ANTHONY OF TAIZE
The Korean Way of Tea : an Introductory Guide / Anthony of Taize Hong Kyeong-Hee ... – Seoul : Seoul Selection, 2007. - 123 p., pictures; . . – 978-89-91913-17-2 : 1532 tg.
ÁOJ:
641.568(519)
Sórmelіk múqam:
Л 2009/18154
Taqyrypty aıdarlar
- National cooking of Korea
Ańdatpa
This introductory guide is a welcome addition for anyone interested in tea and its extraordinary contribution to the Korean cultural tradition
Kіlt sózder
cooking of Korea, national cooking in Korea, national plats of Korea, food in Korea, korean food, korean cooking, tea in Korea
кітап
The Very Best of Korean Cooking : Simple Recipes for Beginners / ... – Seoul : Discovery Media, 2008. - 191 p., pictures; - Korean cooking . . – 978-89-9560915-6 : 2911 tg.
ÁOJ:
641.568(519)
Sórmelіk múqam:
Л 2009/18158
Taqyrypty aıdarlar
- National cooking of Korea
Ańdatpa
This book contains the best recipes of Korean cooking
Kіlt sózder
best recipes of korean cooking, korean cooking, food in Korea, korean recipes, national cooking in Korea, korean plats, national plats of Korea
кітап
The Beauty of Korean Food: With 100 Best-Loved Recipes [Text] / ; translated by K. Ham, R. Harris ; text by Institute of Traditional Korean Food... – Seoul : Hollym, 2007. - 261 p., ill.; - The Research and Development Project for the Standartization of Korean Cuisine . – Bibliogr.: p. 256- 258. - Index: p. 258-261 . – [n. c.] – 978-1-56591-253-3 : 30 tg.
ÁOJ:
641.55/.56
Sórmelіk múqam:
Р 2009/1616
Taqyrypty aıdarlar
- Cooking traditional food and special dishes in Korea
Ańdatpa
The book contains the best recipes of Korean national cuisine
Kіlt sózder
best recipes of korean cooking, korean cooking, food in Korea, national cooking in Korea, cooking of Korea
кітап
NOH, CHIN-HWA
Traditional Korean Cooking : Snacks & Basic Side Dishes / Noh, Chin-hwa ... – Seoul : Hollym, 2007. - 77 p., pictures, index;– (All-time Favorite Korean Recipe Cookbook. . . – 978-0-930878-48-1 : 1532 tg.
ÁOJ:
641.568(519)
Sórmelіk múqam:
Р 2009/1969
Taqyrypty aıdarlar
- National cooking of Korea
Ańdatpa
The book contains the best recipes of Korean national cuisine
Kіlt sózder
food in Korea, cooking in Korea, national plats of Korea, korean food, korean national food, best recipes of korean cooking, korean recipes
THE BEAUTY OF KOREAN FOOD: WITH 100 BEST-LOVED RECIHES (2009)
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1/1 Bos
THE INTERNATIONAL FLAVOURS OF SEOUL (2008)
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1/1 Bos
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2/2 Bos
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1/1 Bos
SEON, BAEK-GI
TELEVISION NEWS, IMAGES AND SEMIOTICS (2004)
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1/1 Bos
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3/3 Bos
THE VERY BEST OF KOREAN COOKING (2008)
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1/1 Bos
THE BEAUTY OF KOREAN FOOD: WITH 100 BEST-LOVED RECIPES (2007)
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3/3 Bos
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1/1 Bos