Basylym tіlі:Aǵylshyn
Katalog:Maqalalar
Nátejeler:
1761-1770 ız 2279
мерзімді басылым(Журналы)
BROVKO I. S.
Brovko, I. S. The results of modeling and field studies of the interaction of large piles with ground subsidence [Text] / I. S. Brovko, K. S. Baibolov , K. I. Ibragimov [et al.] // Қазақстан Республикасы Ұлттық ғылым академиясының хабарлары. Геология және техникалық ғылымдар сериясы. - 2017. - № 6 (№ 426). - P. 246-254. - Bibliogr.: p. 253 ISSN 2224-5278.
ÁOJ:
624.131
Taqyrypty aıdarlar
- Soil mechanics. Soil science
Ańdatpa
The article describes the principles of modelling the joint work of a long-bored pile with ground subsidence
Kіlt sózder
pile model, tensometry pile, ground subsidence, "load-sediment" schedule, negative friction force
Qazaqstandуq
0/0 Bos
мерзімді басылым(Журналы)
WIETSMA-ŁĄCKA E.
Wietsma-Łącka, E. Past, ongoing and future possibilities within Erasmus+ projects in Kazakhstan [Text] / E. Wietsma-Łącka // Education. Quality Assurance. - 2018. - № 4 (13). - P. 50-52. - Bibliogr.: p. 52 ISSN 2617-0493.
ÁOJ:
378
Taqyrypty aıdarlar
- Higher education
Ańdatpa
This article gives short overview on 28 years European Union’s capacity building programs supporting the modernization of higher education in the Partner Countries
Kіlt sózder
higher education, Erasmus+, academic mobility, internationalization, , EU programs
Qazaqstandуq
0/0 Bos
мерзімді басылым(Журналы)
KLIMOVA S. А.
Klimova, S. А. Blockchain technology: do we need it in transfer pricing? [Text] / S. А. Klimova // Education. Quality Assurance. - 2018. - № 4 (13). - P. 76-78. - Bibliogr.: p. 78 ISSN 2617-0493.
ÁOJ:
338.5
Taqyrypty aıdarlar
- Prices. Price formation
Ańdatpa
This article considers the necessity of the implementation the blockchain technology in transfer pricing. The main attention is paid to the transfer pricing manipulations used by multinational companies and to the functioning process in general
Kіlt sózder
transfer pricing, blockchain, transfer pricing manipulation, tax, digitalization, трансферттік баға белгілеу, блокчейн, трансфертное ценообразование
Qazaqstandуq
0/0 Bos
мерзімді басылым(Журналы)
KANAPYANOV T. E.
Kanapyanov, T. E. Research methodology of comparative parliamentary development in post-socialist countries [Text] / T. E. Kanapyanov // Education. Quality Assurance. - 2018. - № 4 (13). - P. 72-75. - Bibliogr.: p. 75 ISSN 2617-0493.
ÁOJ:
328
Taqyrypty aıdarlar
- Parliaments
Ańdatpa
This article aims to contribute to the research methodology of comparative parliamentary development in post-socialist countries based on the authors’ studies of Kazakh and Romanian parliamentary development since the dissolution of the Soviet Union
Kіlt sózder
comparative politics, comparing legislatures, post-socialist countries, parliamentary development, research methodology, парламенттік даму, парламентское развитие
Qazaqstandуq
0/0 Bos
мерзімді басылым(Журналы)
SHYIAN D. M.
Shyian, D. M. COVID-19 pandemic and higher school challenges [Text] / D. M. Shyian, ZH. V. Davydova , D. I. Marakushyn [et al.] // Education. Quality Assurance. - 2021. - № 1 (22). - P. 16-19. - Bibliogr.: p. 19 ISSN 2617-0493.
ÁOJ:
378
Taqyrypty aıdarlar
- Higher education
Ańdatpa
The article examines the problems of higher education, which were generated by the COVID-19 pandemic and which made an impact not only on the educational process of students but also on their lifestyle
Kіlt sózder
high school, online learning, health of students, self-isolation, онлайн оқыту, онлайн обучение
Qazaqstandуq
0/0 Bos
мерзімді басылым(Журналы)
ABISH ZH. A.
Abish, Zh. A. Characterisation and processing alternatives of milk whey [Text] / Zh. A. Abish, R. S. Alibekov , G. E. Orymbetovа [et al.] // Шәкәрім университетінің хабаршысы. Техника ғылымдар. - 2024. - № 1 (13). - С. 183-190. - Bibliogr.: р. 187-188 ISSN 2788-7995.
ÁOJ:
637.13
Taqyrypty aıdarlar
- Обработка молока
Ańdatpa
This paper presents data on the composition of whey: physico-chemical parameters of whey and mineral composition and further prospects for the processing of whey
Kіlt sózder
milk whey, food production, secondary raw materials, mineral composition, rational processing, functional food
Qazaqstandуq
0/0 Bos
мерзімді басылым(Журналы)
ISSALIYEVA M. A.
Issaliyeva, M. A. Development of new types of tea drinks with targeted preventive properties [Text] / M. A. Issaliyeva, Z. B. Yessimsiitova , Y. А. Sinyavskiy [et al.] // Шәкәрім университетінің хабаршысы. Техника ғылымдар. - 2024. - № 1 (13). - Р. 133-142. - Bibliogr.: p. 138-140 ISSN 2778-7995.
ÁOJ:
663.95
Ańdatpa
In this study the technology of three types of tea drinks based on raw components of fruits, berries and medicinal plants «Antioxidant», «Immunostimulating», «Cardiovascular» with targeted preventive properties was developed, where the physicochemical, mineral composition and organoleptic parameters were studied
Kіlt sózder
tea beverages, fruit raw materials, medicinal plants, antioxidant properties, cardiovascular system
Qazaqstandуq
0/0 Bos
мерзімді басылым(Журналы)
KAPSHAKBAYEVA Z. V.
Kapshakbayeva, Z. V. Research of changes in the structural and mechanical properties of semi-hard cheese during defrosting
[Text] / Z. V. Kapshakbayeva, Zh. Kalibekkyzy , A. A. Mayorov [et al.] // Шәкәрім университетінің хабаршысы. Техника ғылымдар. - 2024. - № 1 (13). - Р. 251-257. - Bibliogr.: р. 254-255 ISSN 2788-7995.
ÁOJ:
637.354.9
Taqyrypty aıdarlar
- Other hard cheeses
Ańdatpa
The article presents the results of a study of the structural and mechanical properties of semi-hard cheese produced by coagulation of goat's milk with enzyme preparations of plant and animal origin
Kіlt sózder
cheese, relaxation coefficient, rheological properties, defrosting
Qazaqstandуq
0/0 Bos
мерзімді басылым(Журналы)
ABDRASSILOVA A.
Abdrassilova, A. Study of catalysts based on mesoporous aluminosilicate in the dearomatization process of a model mixture: physico-chemical characteristics and catalytic activity
[Text] / A. Abdrassilova, G. Vassilina , K. Abdildina [et al.] // Шәкәрім университетінің хабаршысы. Техника ғылымдар. - 2024. - № 1 (13). - Р. 353-361. - Bibliogr.: р. 358-359 ISSN 2788-7995.
ÁOJ:
54
Taqyrypty aıdarlar
- Chemistry
Ańdatpa
The article presents the synthesis of mesoporous aluminosilicates and bifunctional catalysts based on them to study the activity of the hydrotreatment process for a model mixture
Kіlt sózder
mesoporous aluminosilicates, bifunctional catalysts, hydrodearomatization, model mixture
Qazaqstandуq
0/0 Bos
мерзімді басылым(Журналы)
MICHAILIDIS S.
Michailidis, S. Cultivating the inquisitive, mindful, cosmopolitan professional of tomorrow [Text] / S. Michailidis, P. Manouka , G. Vasiliou // Education. Quality Assurance. - 2021. - № 3 (24). - P. 77-81. - Bibliogr.: p. 81 ISSN 2617-0493.
ÁOJ:
378
Taqyrypty aıdarlar
- Higher education
Ańdatpa
This article examines the growing discourse that questions the relevance of arts, social sciences, and humanities graduates in the modern knowledge economy
Kіlt sózder
education quality assurance, education system, professional competences, knowledge economy, білім сапасы, обеспечение качества образования
Qazaqstandуq
0/0 Bos
BROVKO I. S.
THE RESULTS OF MODELING AND FIELD STUDIES OF THE INTERACTION OF LARGE PILES WITH GROUND SUBSIDENCE
мерзімді басылым(Журналы)
0/0 Bos
WIETSMA-ŁĄCKA E.
PAST, ONGOING AND FUTURE POSSIBILITIES WITHIN ERASMUS+ PROJECTS IN KAZAKHSTAN
мерзімді басылым(Журналы)
0/0 Bos
KLIMOVA S. А.
BLOCKCHAIN TECHNOLOGY: DO WE NEED IT IN TRANSFER PRICING?
мерзімді басылым(Журналы)
0/0 Bos
KANAPYANOV T. E.
RESEARCH METHODOLOGY OF COMPARATIVE PARLIAMENTARY DEVELOPMENT IN POST-SOCIALIST COUNTRIES
мерзімді басылым(Журналы)
0/0 Bos
мерзімді басылым(Журналы)
0/0 Bos
ABISH ZH. A.
CHARACTERISATION AND PROCESSING ALTERNATIVES OF MILK WHEY
мерзімді басылым(Журналы)
0/0 Bos
ISSALIYEVA M. A.
DEVELOPMENT OF NEW TYPES OF TEA DRINKS WITH TARGETED PREVENTIVE PROPERTIES
мерзімді басылым(Журналы)
0/0 Bos
KAPSHAKBAYEVA Z. V.
RESEARCH OF CHANGES IN THE STRUCTURAL AND MECHANICAL PROPERTIES OF SEMI-HARD CHEESE DURING DEFROSTING
мерзімді басылым(Журналы)
0/0 Bos
ABDRASSILOVA A.
STUDY OF CATALYSTS BASED ON MESOPOROUS ALUMINOSILICATE IN THE DEAROMATIZATION PROCESS OF A MODEL MIXTURE: PHYSICO-CHEMICAL CHARACTERISTICS AND CATALYTIC ACTIVITY
мерзімді басылым(Журналы)
0/0 Bos
MICHAILIDIS S.
CULTIVATING THE INQUISITIVE, MINDFUL, COSMOPOLITAN PROFESSIONAL OF TOMORROW
мерзімді басылым(Журналы)
0/0 Bos